Summer Spaghetti Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 16
• 8 ounces packages thin spaghetti
• 3 medium tomatoes, diced
• 3 small zucchini, diced
• 1 large cucumber, halved,seeded,and diced
• 1 medium green bell pepper, diced
• 1 medium red bell pepper, diced
• 1 (8 ounce) bottle italian salad dressing
• 2 -3 tablespoons grated parmesan cheese
• 1 1/2 teaspoons sesame seeds
• 1 1/2 teaspoons poppy seeds
• 1/2 teaspoon paprika
• 1/4 teaspoon celery seed
• 1/4 teaspoon garlic powder

Recipe

• 1 cook the spaghetti by following the directions on the package; rinse and drain.
• 2 put spaghetti in a large bowl; add the next 5 ingredients; toss to combine.
• 3 in a small bowl, add the remaining ingredients; stir.
• 4 pour over the spaghetti and vegetables; toss to coat.
• 5 season to taste with salt and pepper if desired.
• 6 cover and chill for 3 hours.