Prize Winning Potato Salad

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

• 3/4 medium potato (any variety will work)
• 3 hard-boiled eggs (chopped up)
• 2 green onions, chopped
• 1 medium carrot, shredded
• 1 stalk celery, finely diced
• 3 radishes, finely chopped (optional)
• miracle whip (enough to moisten, 1/2 cup)
• 1 1/2 teaspoons prepared horseradish
• 1 dash pepper
• 1 cup frozen green pea (uncooked)

Recipe

• 1 cook potatoes in boiling water until tender.
• 2 drain potatoes and cut cup but not too small.
• 3 cook, peel and cut up hard boiled eggs.
• 4 chop green onions, shred carrot, and finely chop celery and radishes; add to potatoes and eggs.
• 5 add enough miracle whip to moisten.
• 6 add horseradish and pepper.
• 7 lastly, add still frozen green peas just 5 to 10 minutes prior to serving.