Ingredients
- Servings: 6
- 1 cup sugar
- 2 teaspoons dry mustard
- 2 teaspoons salt
- 1 1/2 teaspoons celery seeds
- 2/3 cup vinegar
- 1 pint oil
- 1/2 red onion, diced fine
Recipe
- 1 start by dry mixing the sugar, salt, celery seed and dry mustard.
- 2 slowly mix in vinegar.
- 3 add the oil, mixing a little at a time.
- 4 finish off by mixing in the onion.
- 5 add dressing on top of any favorite salad.
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