Salsa Verde Potato Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 kg chat potato
• 1 cup whole egg mayonnaise
• 1/4 cup chopped dill
• 1/4 cup chopped basil
• 1/4 cup chopped parsley
• 1 lemon, juice and zest of
• 2 tablespoons capers
• 2 tablespoons cornichons, chopped
• 1/2 red onion, chopped
• 1 garlic clove, crushed

Recipe

• 1 cook potatoes in pot of boiling water for 15 minutes or till cooked.
• 2 drain, transfer to a big bowl.
• 3 in another bowl, mix together remaining ingredients.
• 4 season to taste if necessary.
• 5 add 1/2 mayo mixture to warm potatoes.
• 6 set aside to cool.
• 7 add remaining mayo mixture, toss to combine.
• 8 garnish with extra basil leaves before serving.