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Thursday, April 30, 2015

Sierra's Salad

Total Time: 18 mins Preparation Time: 15 mins Cook Time: 3 mins

Ingredients

  • Servings: 8
  • 1 cup chopped walnuts
  • 6 tablespoons balsamic vinegar
  • 1/4 cup olive oil
  • 1 1/2 teaspoons toasted sesame oil
  • 2 firm ripe avocados
  • 3 quarts bite size pieces romaine lettuce
  • 2 cups diced fresh tomatoes
  • 2 cups thinly sliced mushrooms
  • 1 cup thinly sliced red onion
  • 1 (3 7/8 ounce) can sliced ripe olives
  • 1/2 lb crumbled feta cheese
  • 1/2 cup slivered fresh basil leaf

Recipe

  • 1 in a 8-10 inch frying pan over medium-high heat, stir or shake walnuts frequently until golden, about 3 minutes.
  • 2 pour into a large bowl and add vinegar, olive oil and sesame oil.
  • 3 pit and peel avocados, cut into 1/2 inch chunks and add to bowl.
  • 4 add lettuce, tomatoes, red onions, olives, cheese and basil and mix well.
  • 5 salt and pepper to taste.

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