Paper Cup Frozen Salad

Total Time: 12 hrs 10 mins Preparation Time: 10 mins Cook Time: 12 hrs

Ingredients

• Servings: 8
• 2 cups sour cream
• 2 tablespoons lemon juice
• 1/2 cup sugar
• 1/8 teaspoon salt
• 1 (8 ounce) can crushed pineapple, well drained
• 1 banana, diced
• 4 drops red food coloring
• 1/4 cup chopped pecans
• 1 (16 ounce) can bing cherries, well drained

Recipe

• 1 combine sour cream, lemon juice, sugar, salt, pineapple, banana and food color.
• 2 fold in nuts and cherries.
• 3 spoon into paper-lined muffin cups.
• 4 cover with plastic wrap and freeze until firm--about 12 hours or overnight.
• 5 remove from freezer 15 minutes before serving.