Scrumptious Pasta Salad
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 250 g tricolour spiral shaped pasta
- 320 g vegetarian sausages (i used eatwell chickpea and spinach)
- 1 (125 g) can chickpeas
- 1 (125 g) can kidney beans
- 1 (125 g) can diced capsicums
- 220 g cherry bocconcini
- 150 g roasted artichokes
- 280 g tomato chutney (i used outback spirit)
Recipe
- 1 boil a large pot of water.
- 2 get your pasta cooking.
- 3 after you've put your pasta in the boiling water, start cooking the sausages, they don't take very long to cook as these are vegetarian sausages.
- 4 cut the sausages into bite sized pieces.
- 5 mix everything in a large bowl and then serve up it's scrumptious.
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