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Wednesday, April 29, 2015

Scrumptious Pasta Salad

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 250 g tricolour spiral shaped pasta
  • 320 g vegetarian sausages (i used eatwell chickpea and spinach)
  • 1 (125 g) can chickpeas
  • 1 (125 g) can kidney beans
  • 1 (125 g) can diced capsicums
  • 220 g cherry bocconcini
  • 150 g roasted artichokes
  • 280 g tomato chutney (i used outback spirit)

Recipe

  • 1 boil a large pot of water.
  • 2 get your pasta cooking.
  • 3 after you've put your pasta in the boiling water, start cooking the sausages, they don't take very long to cook as these are vegetarian sausages.
  • 4 cut the sausages into bite sized pieces.
  • 5 mix everything in a large bowl and then serve up it's scrumptious.

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