Summer Tomato Pasta

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb diced fresh ripe plum tomato (i use 8 or 9)
• 1 (2/3 ounce) envelope good seasons italian salad dressing mix (dry)
• 1/4 cup bertolli classico olive oil
• 1 lb angel hair pasta, cooked according to pkg. directions
• fresh mozzarella cheese, balls cut into quarters (to taste)
• thinly sliced fresh basil (optional, to taste)

Recipe

• 1 combine the diced tomatos with the good seasons dressing and 1/4 cup olive oil in a glass bowl.
• 2 let stand at room temperature for 30 minutes.
• 3 put cooked angel hair in a large bowl and spoon tomato mixture on top.
• 4 mix.
• 5 add basil and mozzerella balls if desired.
• 6 serve.