Mexican 7 Layer Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 4 cups lettuce, chopped
- 1 cup tomato, chopped
- 1/2 cup green onion, chopped
- 4 1/2 ounces sliced ripe olives, drained
- 15 1/2 ounces dark red kidney beans, drained
- 1 cup mild cheddar cheese, shredded
- 1 cup salsa ranch dressing or 1 cup salsa, garden dressing
- 1 cup tortilla chips, crushed
Recipe
- 1 layer lettuce, tomato, onions, olives, beans, cheese, and dressing in a 3-quart bowl.
- 2 refrigerate.
- 3 top with crushed tortilla chips and toss lightly just before serving.
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