Potato Salad With Beer Dressing

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 6 medium potatoes
• 4 slices bacon
• 1 tablespoon onion, chopped
• 1 stalk celery, chopped
• 1 teaspoon salt
• 2 tablespoons butter
• 2 tablespoons unbleached flour 1/2 teaspoon dry mustard
• 1 tablespoon sugar
• 1 beer, any brand
• 1/2 teaspoon tabasco sauce
• 2 tablespoons fresh parsley, chopped

Recipe

• 1 boil potatoes in medium-size saucepan until just tender. peel and slice.
• 2 fry bacon until crisp. break into small pieces and mix with onion, celery and salt; set aside.
• 3 stir melted butter and flour in a small saucepan until blended. add mustard and sugar.
• 4 slowly stir in beer and tabasco sauce. bring to boil, stirring constantly.
• 5 pour over potatoes. sprinkle with parsley.
• 6 toss lightly and let stand 1 hour.
• 7 add bacon mixture; toss gently and serve.