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Tuesday, March 31, 2015

Romaine Salad With A Creamy Dill Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 12
  • 8 cups torn romaine lettuce
  • 1 medium cucumber, sliced
  • 1 cup cherry tomatoes, halved
  • 1 small red onion, sliced and separated into rings
  • 1/2 cup evaporated milk
  • 1/2 cup vegetable oil
  • 3 -4 tablespoons cider vinegar
  • 2 teaspoons fresh dill, minced
  • 1/2 teaspoon onion salt
  • 1/2 teaspoon dried onion, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mustard
  • 1/8 teaspoon pepper

Recipe

  • 1 in a large salad bowl, toss the romaine, cucumber, tomatoes and onion.
  • 2 in a jar with a tight-fitting lid, combine the dressing ingredients; cover and shake well. serve with salad. refrigerate any leftover dressing.

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