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Monday, March 30, 2015

Red Hot Mama Salad

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 1 cup water
  • 1/4 cup red-hot candies
  • 1 (3 ounce) package lemon jell-o gelatin
  • 1 (15 ounce) can applesauce
  • 8 ounces cream cheese, room temperature
  • 1/2 cup mayonnaise
  • 1/2 cup pecans, chopped
  • 1 1/4 cups celery, chopped

Recipe

  • 1 combine water and red hot candies in a medium sized sauce pan.
  • 2 boil on high heat until candy is melted.
  • 3 remove from heat.
  • 4 add jello and applesauce.
  • 5 mix well.
  • 6 in a medium bowl, beat together cream cheese and mayonnaise.
  • 7 fold in celery and nuts with spoon.
  • 8 in a square 9x9 dish, place cream cheese mixture and spread evenly.
  • 9 pour red hot applesauce mixture over the cream cheese.
  • 10 refrigerate until red hot applesauce mixture has set, approximately 4 hours.

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