Sue's Shredded Carrot Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 2 tablespoons fresh lime juice
- 1 1/2 teaspoons honey
- 1/2 teaspoon salt
- 1/3 cup extra virgin olive oil
- 3/4 lb carrot, peeled, trimmed & shredded
- 1/2 tart green apple, cored & cut into 1/4 inch dices
- 2 tablespoons flat leaf parsley, chopped
- 1/4 cup raisins (optional)
Recipe
- 1 for the dressing, in a medium bowl, whisk together juice, honey and salt. drizzle in oil, whisking constantly until combined well; set aside.
- 2 in a medium bowl, combine carrot, apple, parsley and raisins, if using. toss with dressing and serve.
- 3 can be made ahead. cover and refrigerate up to 12 hours.
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