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Sunday, March 29, 2015

Mixed Green Salad With Prosciutto, Peaches And Mozzarella

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 cups mixed baby greens
  • 1/4 lb prosciutto, thinly sliced
  • 3 peaches, pit removed and cut into wedges
  • 2 mozzarella cheese, balls torn into bit size pieces
  • 2 tablespoons olive oil
  • 2 teaspoons tbsps fresh lemon juice
  • salt
  • pepper

Recipe

  • 1 in a jar mix together oil and lemon juice. place lid tightly on and shake. reserve to the side.
  • 2 in a bowl place baby greens. add dressing, salt, pepper and toss. place salad greens, in a layer on the bottom of the serving plate.
  • 3 next strew around the plate the prosciutto as the next layer.
  • 4 top with peach wedges and mozzarella.
  • 5 serve immediately.

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