Romaine And Mushrooms Salad With Garlic Caper Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1 garlic clove
• 1 teaspoon capers, rinsed
• 1 teaspoon dijon mustard (heaping if you want)
• 1/4 teaspoon salt
• 1 tablespoon red wine vinegar (or wine vinegar)
• 1/4 cup olive oil
• 1 small romaine lettuce, washed and torn into bite size pieces
• 6 -8 small mushrooms, sliced
• 2 -4 tablespoons parmesan cheese, grated

Recipe

• 1 in a food processor or blender, add the garlic and mince. add the rest of the ingredients for the salad. season with salt and pepper.
• 2 in a bowl, add the romaine lettuce and mushrooms. add dressing and toss. place the lettuce on plates and grate with some parmesan cheese.