Red Grape Vinaigrette
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 2 cups red seedless grapes (washed & stemmed)
- 1/2 bunch cilantro (must be fresh)
- 1/4 cup honey
- 1/4 cup lemon juice (fresh)
- 1/4 cup lime juice (fresh)
- 1/2 cup salad oil
- 1 pinch salt (to taste)
- 1 pinch fresh ground pepper (to taste)
- 1 teaspoon cumin (to taste)
Recipe
- 1 i cannot remember recipe exactly, i make my adjustments to taste please feel free to tweak.
- 2 in blender or food processor, blend grapes until well broken down.
- 3 add cilantro and pulse until chopped and blended; if you use stems pulse longer, you want a fairly smooth consistency.
- 4 add lemon juice,honey and oil pulse until blended.
- 5 add salt,pepper and cumin to taste.
- 6 everyone likes it a bit different.
- 7 note: this dressing must be refrigerated, so that is why i don't use an oil that will solidify, can use olive oil but you will have to remember to take out to warm up. or for a healthy version reduce or leave oil out.
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