Romaine Salad With Miso Dressing

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1/3 cup rice vinegar
• 2 tablespoons miso (or yellow miso)
• 2 large garlic cloves, peeled
• 1 tablespoon sugar
• 2 teaspoons fresh ginger, chopped
• 1/4-1/2 cup olive oil (or a combination of peanut and sesame oil)
• 1 head romaine lettuce, torn into bite-size pieces
• cherry tomatoes, cut in half (optional)
• mushroom, sliced (optional)
• sesame seeds, toasted (optional)

Recipe

• 1 purée vinegar, miso, garlic, sugar and ginger in blender. with machine running, gradually pour in 1/2 cup olive oil; blend until mixture is creamy. season dressing to taste with salt and pepper.
• 2 toss with enough dressing to coat the lettuce leaves. place on plates. add chopped tomatoes and mushrooms.