Red Kidney Bean Mayo Salad

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 2
• 2 (16 ounce) cans red kidney beans, drained & rinsed
• 1/2 cup onion, finely minced
• 1 cup celery, chopped
• 2 tomatoes, diced
• 1/2 cup mayonnaise
• 2 tablespoons olive oil
• 2 tablespoons red wine vinegar
• 1/4 cup sweet pickle relish
• 1 pinch sugar
• 1/2 cup fresh herb, chopped
• salt & pepper

Recipe

• 1 1. mix mayonnaise, oil,vinegar, sugar, salt and pepper.
• 2 2. add onions and stir well.
• 3 3. then add the celery, tomatoes, beans, herbs and relish.
• 4 4. chill for at least 2 hours. taste and adjust seasonings and dressing if needed.
• 5 try different kind of beans and substituting the tomatoes with cucumbers or bell peppers.