Sarah's Hot Bacon Dressing
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 2 1/2 cups cider vinegar
- 1 1/2 cups water
- 1 1/4 cups brown sugar
- 1 1/2 cups diced onions
- 1 1/4 lbs bacon, cooked till very crisp, diced fine (save grease)
- 1/2 cup bacon grease
- 1/8 teaspoon salt
- 1/2 teaspoon pepper
- 3 ounces clear jel
Recipe
- 1 mix the clear jel with enough water to make a glue like consistency.
- 2 in a sauce pan add vinegar, water, onions, brown sugar, salt and pepper.
- 3 bring to a boil - slowly adding to the hot mixture the clearjel - stirring constantly until it all is stirred though out (we use a wire whip).
- 4 when thickened add bacon and grease and remove from heat.
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