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Friday, April 3, 2015

Potato Salad Pizazz

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 4 medium potatoes
  • 6 eggs
  • 1 large tomato
  • 1 pickle
  • 1 green onion ( part and small amount of green)
  • 1 tablespoon dried parsley
  • 1 teaspoon dried dill weed
  • 1 1/2 cups mayonnaise
  • 2 teaspoons prepared mustard
  • 1 teaspoon salt
  • pepper (to taste)
  • paprika (to garnish)

Recipe

  • 1 boil potatoes and eggs, cool, peel and cut into bite sized pieces.
  • 2 chop the tomato. chop the pickle and onion very fine.
  • 3 mix all ingredients (except garnish) in large bowl, add garnish and refrigerate until ready to eat.

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