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Friday, April 3, 2015

Potato Salad

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 5 lbs red potatoes
  • 6 hard-boiled eggs
  • 4 stalks celery, chopped
  • 2 bunches radishes, sliced thin
  • 1 bunch green onion
  • 1 cup miracle whip
  • 2 tablespoons sugar
  • 1 1/2 tablespoons honey mustard
  • 1/2 cup heavy cream
  • 3 tablespoons cider vinegar
  • 1/2 cup sour cream
  • salt and pepper

Recipe

  • 1 boil the potatoes with the skins on.
  • 2 peel the potatoes; when cool and cut in cubes.
  • 3 add the chopped celery, onions and radishes.
  • 4 add the chopped eggs, some salt and pepper.
  • 5 now mix together all the dressing ingredients and pour over the potatoes and mix well. serve well chilled.

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