Potato Salad
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 5 lbs red potatoes
- 6 hard-boiled eggs
- 4 stalks celery, chopped
- 2 bunches radishes, sliced thin
- 1 bunch green onion
- 1 cup miracle whip
- 2 tablespoons sugar
- 1 1/2 tablespoons honey mustard
- 1/2 cup heavy cream
- 3 tablespoons cider vinegar
- 1/2 cup sour cream
- salt and pepper
Recipe
- 1 boil the potatoes with the skins on.
- 2 peel the potatoes; when cool and cut in cubes.
- 3 add the chopped celery, onions and radishes.
- 4 add the chopped eggs, some salt and pepper.
- 5 now mix together all the dressing ingredients and pour over the potatoes and mix well. serve well chilled.
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