Moroccan Carrot Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 lb carrot, peeled and coarsley grated
• 1/2 cup chopped onion
• 1 medium garlic clove, minced
• 1/2 teaspoon hot sauce
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon chopped fresh parsley
• 1/4 cup fresh lemon juice
• 1/4 cup olive oil
• 1/4 teaspoon pepper
• salt, to taste

Recipe

• 1 toss all ingredients in a large bowl.
• 2 chill until ready to serve.