Peppery Greens With Watermelon

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 1 cup seedless watermelon, cubed
• 2 ounces reduced-fat feta cheese, crumbled
• 2 tablespoons balsamic vinegar
• 1/2 teaspoon black pepper, freshly grated
• 1 tablespoon extra virgin olive oil
• 2 cups arugula or 2 cups mixed greens
• salt
• 2 tablespoons toasted almonds, chopped

Recipe

• 1 in a medium bowl, put watermelon, cheese, vinegar and pepper. marinate in the refrigerator for 15 minutes.
• 2 add olive oil, salad greens and salt; toss. serve, sprinkled with nuts.