Spinach, Mushroom And Red Onion Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 6
• 1/2 cup vegetable oil
• 3 tablespoons garlic vinegar or 3 tablespoons wine vinegar
• 1 1/2 tablespoons dry wine
• 1 1/2 tablespoons soy sauce
• 1 -2 small garlic clove, minced
• 3/4 teaspoon dry mustard
• 1/2 teaspoon sugar
• 1/2 teaspoon scant curry powder
• salt & freshly ground black pepper
• 2 bunches spinach, stemmed and torn into bite-size pieces
• 8 ounces mushrooms, sliced
• 6 bacon, slices cooked crisp and crumbled
• 3 hard-cooked eggs, finely chopped
• 1 red onion, thinly sliced, separated into rings

Recipe

• 1 for dressing:.
• 2 whisk all ingredients in small bowl.
• 3 (can be prepared 1 day ahead. cover and refrigerate.).
• 4 for salad:.
• 5 combine all ingredients.
• 6 whisk dressing to blend, add to salad and toss to coat; serve immediately.