Royal Pear Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 10
• 1 (6 ounce) package raspberry gelatin powder
• 1 cup boiling water
• 2 cups cold water
• 1/2 teaspoon lemon juice
• 1 (16 ounce) can whole berry cranberry sauce
• 1 (29 ounce) can pear halves in natural juice, drained and chopped
• 1/2 cup chopped pecans

Recipe

• 1 dissolve gelatin in boiling water.
• 2 stir cold water, lemon juice, and cranberry sauce.
• 3 chill mixture until the consistency of unbeaten egg whites.
• 4 fold in chopped pears and pecans; transfer mixture to a 7-cup mold.
• 5 chill until firm.