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Wednesday, March 4, 2015

Shaved Brussels Sprout Salad With Pecorino

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb brussels sprout, clean, remove tough outer leaves and shave thinly
  • 1 large granny smith apples, clean, cut match stick size
  • 1/2 cup grape tomatoes, cut into half
  • 3 tablespoons cider vinegar
  • 2 tablespoons honey
  • 4 tablespoons extra virgin olive oil
  • 3 ounces pecorino cheese, grated
  • salt and pepper, to taste

Recipe

  • 1 put brussels sprouts, apple, tomatoes in large bowl.
  • 2 put vinegar, honey and oil in bottle with lid. shake dressing to mix well.
  • 3 pour dressing over vegetables, salt and pepper and toss well to coat.
  • 4 let rest about 15 minutes before serving.
  • 5 top with grated cheese at the table and enjoy.

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