Spring Greens With Orange Curry Dressing

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 3
• 1 cup light orange juice
• 1 small garlic clove, minced finely
• 1 tablespoon apple cider vinegar
• 1 teaspoon sesame oil (spicy or hot)
• 1/2 teaspoon curry powder (spicy or hot)
• 6 ounces mixed spring greens
• 2 oranges, segmented (sliced would work)
• 1/4 small red onion, finely diced
• 2 -3 ounces reduced-fat feta cheese, crumbled

Recipe

• 1 for dressing: bring orange juice to a boil over medium high heat in a small saucepan. boil until reduced, about 8-12 minutes (this is when i prep the salad ingredients).
• 2 pour orange juice reduction into small bowl and add dressing remaining ingredients, whisking until combined. set aside.
• 3 for salad: distribute greens, red onions and oranges on serving plates.
• 4 whisk dressing again and distribute evenly. top with crumbled feta cheese.