Pistachio Salad With Low-fat Lemon Dressing

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 2 cups romaine lettuce
• 2 tablespoons pistachio nuts
• 2 tablespoons parmesan cheese
• 1/4 cup green pepper
• 1/8 cup olive oil
• 1 dash salt
• 1 dash pepper
• 1/2 lemon

Recipe

• 1 chop lettuce and green pepper into bite-size pieces.
• 2 top lettuce with pistacio nuts, green pepper and parmesan cheese.
• 3 to make dressing, squeeze the juice of one lemon.
• 4 remove seeds.
• 5 add olive oil.
• 6 add salt and pepper to taste.
• 7 add dressing to salad and serve.
• 8 note: keep at dressing at room temperature.