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Sunday, March 1, 2015

Spinach, Mushroom And Red Onion Salad

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

  • Servings: 8
  • 1/4 cup orange juice
  • 2 tablespoons lime juice or 2 tablespoons lemon juice
  • 1 1/2 tablespoons honey or 1 1/2 tablespoons sugar
  • 1/2 cup olive oil
  • 1/2 teaspoon chopped fresh tarragon
  • salt and pepper
  • 12 ounces pre-washed baby spinach
  • 6 ounces sliced mushrooms
  • 6 ounces mandarin oranges, drained
  • 1/2 cup thinly sliced red onion
  • 1/4 cup dried cranberries
  • 1/4 cup pine nuts, toasted

Recipe

  • 1 combine orange juice, lemon juice and honey, in a medium bowl. slowly whisk in olive oil until combine; season with tarragon, salt and pepper to taste.
  • 2 combine spinach, mushrooms, mandarin orange segments and onions in a large bowl. toss salad with enough dressing to coat lightly. garnishes with cranberries and pine nuts.

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